Le confetture extra
Genuine ricette della nonna!
The compotes are concentreates of very fresh fruit sweetened
with cane sugar, vacuum cooked at 50/60°C and packed immediately to
avoid using antioxidants. The compotes are very rich in fruit and they gealtinize
naturally, without the addition of pectin.
The line Includes
- jam of apricot
- jam of strawberry
- jam of raspberry
- jam of peach
- jam of elder
-
jam of cherry
- jam of blueberry
- cream of marron
|