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How We Work

We maintain the taste and freshness of our products in hermetically sealed glass jars. We made the choice to locate our production plant at the feet of Monviso mountain, far from the big industrial zones.

Achillea must keep on being an artisan business that combines the natural quality and the high modern technology, in order to process the fruit and vegetables as near as possible to where they are grown. Therefore, we can guarantee the best quality products certified by CEA (Environmental and Ethical Certification Institute).